Project management

Anyone can have a hotel project or a restaurant idea, either construction or renovation.
However, it is not always easy to achieve the delicate alchemy between desire and reality,
without a good professional knowledgeable of the sector.

The mission of HORECA Conseil is to accompany you at every stage of development.
Definition of the concept, NLP, monitoring and respect of the budget, comparison of rates
and suppliers, marketing, choice of affiliation.

By his side from the first draft until to the opening.